{"id":5049,"date":"2015-06-10T00:00:00","date_gmt":"2015-06-09T22:00:00","guid":{"rendered":"https:\/\/lightweb.dev\/l\/svm-temp\/ett-prat-med-kokschef-edmunds\/"},"modified":"2015-06-10T00:00:00","modified_gmt":"2015-06-09T22:00:00","slug":"ett-prat-med-kokschef-edmunds","status":"publish","type":"post","link":"https:\/\/lightweb.dev\/l\/svm-temp\/artiklar\/ett-prat-med-kokschef-edmunds\/","title":{"rendered":"Ett prat med k\u00f6kschef Edmunds"},"content":{"rendered":"<p> D-Wine har sedan en tid tillbaka ett f\u00f6r svenskar och skandinaver v\u00e4lk\u00e4nt namn bakom spisen, n\u00e4mligen Edmunds Cicans. Denne unge energiske man, ursprungligen fr\u00e5n Lettland, har nu bott i Spanien i 11 \u00e5r. Efter avslutade studier i Riga, arbetade han p\u00e5 stans b\u00e4sta krogar och l\u00e4rde sig klassisk matlagning. Idag efter 17 \u00e5r som chef gillar Edmunds att s\u00e4tta modern tvist p\u00e5 klassiska r\u00e4tter. Han menar att h\u00e4r p\u00e5 Solkusten \u00e4ter m\u00e5nga ute flera g\u00e5nger i veckan och d\u00e5 kr\u00e4vs en speciell touch f\u00f6r att bibeh\u00e5lla matg\u00e4sternas uppm\u00e4rksamhet.<\/p>\n<p>Han p\u00e5pekar ocks\u00e5 att kvalitetskontrollen p\u00e5 r\u00e5varor \u00e4r mycket viktig. Transporten av frukt o gr\u00f6nt \u00e4r oerh\u00f6rt viktig f\u00f6r att de ska beh\u00e5lla sin kvalit\u00e9, standarden \u00e4r super viktig och det kan ibland vara sv\u00e5rt.<\/p>\n<p>De flesta gr\u00f6nsakerna kommer fr\u00e5n Almeria-omr\u00e5det medans citrusfrukter ska vara fr\u00e5n Malaga, de har den b\u00e4sta smaken. Edmunds anv\u00e4nder mycket tonfisk och den kommer pinf\u00e4rsk direkt fr\u00e5n Barbate, Cadiz. Han g\u00f6r tartar, tataki, som stek och inom kort \u00e4ven kallr\u00f6kt. I mitten av juni tas en ny, l\u00e4ttare sommarmeny i bruk och en dagens lunch serveras under veckodagar f\u00f6r endast 8.90 euro.<\/p>\n<p>D-Wine \u00e4r f\u00f6r riktiga vink\u00e4nnare en unik skattkammare. H\u00e4r finns ett urval av viner s\u00e4llan sk\u00e5dat, ett verkligt imponerande urval. Deras sommeliers s\u00f6ker st\u00e4ndigt i hela landet efter det absolut b\u00e4sta. Och \u00e4ven om du tittar in p\u00e5 bara ett glas vin, har du m\u00f6jlighet att v\u00e4lja mellan ett 20-tal olika vinsorter.<\/p>\n<p>D-Wine ligger p\u00e5 str\u00e4ckan mellan San Pedro och Puerto Banus p\u00e5 strandsidan av huvudv\u00e4gen. Viktigt att veta \u00e4r att man m\u00e5ste ta avfarten redan i rondellen vid Las Petunias f\u00f6r att komma direkt till Centro Comercial Azalea.<\/p>\n<p>d-winecollection.com<\/p>\n","protected":false},"excerpt":{"rendered":"<p>D-Wine har sedan en tid tillbaka ett f\u00f6r svenskar och skandinaver v\u00e4lk\u00e4nt namn bakom spisen, n\u00e4mligen Edmunds Cicans. Denne unge energiske man, ursprungligen fr\u00e5n Lettland, har nu bott i Spanien i 11 \u00e5r. Efter avslutade studier i Riga, arbetade han p\u00e5 stans b\u00e4sta krogar och l\u00e4rde sig klassisk matlagning. Idag efter 17 \u00e5r som chef [&hellip;]<\/p>\n","protected":false},"author":8,"featured_media":5050,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"categories":[396,4],"tags":[],"class_list":["post-5049","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-arkiv-artiklar","category-artiklar"],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v26.2 (Yoast SEO v27.4) - https:\/\/yoast.com\/product\/yoast-seo-premium-wordpress\/ -->\n<title>Ett prat med k\u00f6kschef Edmunds - Svenska Magasinet<\/title>\n<meta name=\"robots\" content=\"noindex, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<meta property=\"og:locale\" content=\"sv_SE\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Ett prat med k\u00f6kschef Edmunds\" \/>\n<meta property=\"og:description\" content=\"D-Wine har sedan en tid tillbaka ett f\u00f6r svenskar och skandinaver v\u00e4lk\u00e4nt namn bakom spisen, n\u00e4mligen Edmunds Cicans. Denne unge energiske man, ursprungligen fr\u00e5n Lettland, har nu bott i Spanien i 11 \u00e5r. Efter avslutade studier i Riga, arbetade han p\u00e5 stans b\u00e4sta krogar och l\u00e4rde sig klassisk matlagning. Idag efter 17 \u00e5r som chef [&hellip;]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/lightweb.dev\/l\/svm-temp\/artiklar\/ett-prat-med-kokschef-edmunds\/\" \/>\n<meta property=\"og:site_name\" content=\"Svenska Magasinet\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/svenskamagasinet\" \/>\n<meta property=\"article:published_time\" content=\"2015-06-09T22:00:00+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/lightweb.dev\/l\/svm-temp\/wp-content\/uploads\/2022\/04\/ett-prat-med-kkschef-edmunds.png\" \/>\n\t<meta property=\"og:image:width\" content=\"304\" \/>\n\t<meta property=\"og:image:height\" content=\"200\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/png\" \/>\n<meta name=\"author\" content=\"Redaktionen SvM\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:creator\" content=\"@SvenskaMagasine\" \/>\n<meta name=\"twitter:site\" content=\"@SvenskaMagasine\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/lightweb.dev\\\/l\\\/svm-temp\\\/artiklar\\\/ett-prat-med-kokschef-edmunds\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/lightweb.dev\\\/l\\\/svm-temp\\\/artiklar\\\/ett-prat-med-kokschef-edmunds\\\/\"},\"author\":{\"name\":\"Redaktionen SvM\",\"@id\":\"https:\\\/\\\/lightweb.dev\\\/l\\\/svm-temp\\\/#\\\/schema\\\/person\\\/206a3bda5b607b0c25e1749191e4d837\"},\"headline\":\"Ett prat med k\u00f6kschef Edmunds\",\"datePublished\":\"2015-06-09T22:00:00+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/lightweb.dev\\\/l\\\/svm-temp\\\/artiklar\\\/ett-prat-med-kokschef-edmunds\\\/\"},\"wordCount\":329,\"commentCount\":0,\"publisher\":{\"@id\":\"https:\\\/\\\/lightweb.dev\\\/l\\\/svm-temp\\\/#organization\"},\"image\":{\"@id\":\"https:\\\/\\\/lightweb.dev\\\/l\\\/svm-temp\\\/artiklar\\\/ett-prat-med-kokschef-edmunds\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/lightweb.dev\\\/l\\\/svm-temp\\\/wp-content\\\/uploads\\\/2022\\\/04\\\/ett-prat-med-kkschef-edmunds.png\",\"articleSection\":[\"Arkiv\",\"Artiklar\"],\"inLanguage\":\"sv-SE\"},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/lightweb.dev\\\/l\\\/svm-temp\\\/artiklar\\\/ett-prat-med-kokschef-edmunds\\\/\",\"url\":\"https:\\\/\\\/lightweb.dev\\\/l\\\/svm-temp\\\/artiklar\\\/ett-prat-med-kokschef-edmunds\\\/\",\"name\":\"Ett prat med k\u00f6kschef Edmunds - Svenska Magasinet\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/lightweb.dev\\\/l\\\/svm-temp\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/lightweb.dev\\\/l\\\/svm-temp\\\/artiklar\\\/ett-prat-med-kokschef-edmunds\\\/#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/lightweb.dev\\\/l\\\/svm-temp\\\/artiklar\\\/ett-prat-med-kokschef-edmunds\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/lightweb.dev\\\/l\\\/svm-temp\\\/wp-content\\\/uploads\\\/2022\\\/04\\\/ett-prat-med-kkschef-edmunds.png\",\"datePublished\":\"2015-06-09T22:00:00+00:00\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/lightweb.dev\\\/l\\\/svm-temp\\\/artiklar\\\/ett-prat-med-kokschef-edmunds\\\/#breadcrumb\"},\"inLanguage\":\"sv-SE\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/lightweb.dev\\\/l\\\/svm-temp\\\/artiklar\\\/ett-prat-med-kokschef-edmunds\\\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"sv-SE\",\"@id\":\"https:\\\/\\\/lightweb.dev\\\/l\\\/svm-temp\\\/artiklar\\\/ett-prat-med-kokschef-edmunds\\\/#primaryimage\",\"url\":\"https:\\\/\\\/lightweb.dev\\\/l\\\/svm-temp\\\/wp-content\\\/uploads\\\/2022\\\/04\\\/ett-prat-med-kkschef-edmunds.png\",\"contentUrl\":\"https:\\\/\\\/lightweb.dev\\\/l\\\/svm-temp\\\/wp-content\\\/uploads\\\/2022\\\/04\\\/ett-prat-med-kkschef-edmunds.png\",\"width\":304,\"height\":200},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/lightweb.dev\\\/l\\\/svm-temp\\\/artiklar\\\/ett-prat-med-kokschef-edmunds\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Hem\",\"item\":\"https:\\\/\\\/lightweb.dev\\\/l\\\/svm-temp\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Ett prat med k\u00f6kschef Edmunds\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/lightweb.dev\\\/l\\\/svm-temp\\\/#website\",\"url\":\"https:\\\/\\\/lightweb.dev\\\/l\\\/svm-temp\\\/\",\"name\":\"Svenska Magasinet\",\"description\":\"Dina Spanska nyheter p&aring; Svenska\",\"publisher\":{\"@id\":\"https:\\\/\\\/lightweb.dev\\\/l\\\/svm-temp\\\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/lightweb.dev\\\/l\\\/svm-temp\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"sv-SE\"},{\"@type\":\"Organization\",\"@id\":\"https:\\\/\\\/lightweb.dev\\\/l\\\/svm-temp\\\/#organization\",\"name\":\"Melkerson y Nott SL\",\"alternateName\":\"Svenska Magasinet\",\"url\":\"https:\\\/\\\/lightweb.dev\\\/l\\\/svm-temp\\\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"sv-SE\",\"@id\":\"https:\\\/\\\/lightweb.dev\\\/l\\\/svm-temp\\\/#\\\/schema\\\/logo\\\/image\\\/\",\"url\":\"https:\\\/\\\/lightweb.dev\\\/l\\\/svm-temp\\\/wp-content\\\/uploads\\\/2025\\\/02\\\/SvM-logo-Xtra-Centrerad-SVART.png\",\"contentUrl\":\"https:\\\/\\\/lightweb.dev\\\/l\\\/svm-temp\\\/wp-content\\\/uploads\\\/2025\\\/02\\\/SvM-logo-Xtra-Centrerad-SVART.png\",\"width\":300,\"height\":99,\"caption\":\"Melkerson y Nott SL\"},\"image\":{\"@id\":\"https:\\\/\\\/lightweb.dev\\\/l\\\/svm-temp\\\/#\\\/schema\\\/logo\\\/image\\\/\"},\"sameAs\":[\"https:\\\/\\\/www.facebook.com\\\/svenskamagasinet\",\"https:\\\/\\\/x.com\\\/SvenskaMagasine\"]},{\"@type\":\"Person\",\"@id\":\"https:\\\/\\\/lightweb.dev\\\/l\\\/svm-temp\\\/#\\\/schema\\\/person\\\/206a3bda5b607b0c25e1749191e4d837\",\"name\":\"Redaktionen SvM\",\"description\":\"Redaktionen\",\"sameAs\":[\"https:\\\/\\\/lightweb.dev\\\/l\\\/svm-temp\"],\"url\":\"https:\\\/\\\/lightweb.dev\\\/l\\\/svm-temp\\\/reporter\\\/redaktionen\\\/\"}]}<\/script>\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"Ett prat med k\u00f6kschef Edmunds - Svenska Magasinet","robots":{"index":"noindex","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"og_locale":"sv_SE","og_type":"article","og_title":"Ett prat med k\u00f6kschef Edmunds","og_description":"D-Wine har sedan en tid tillbaka ett f\u00f6r svenskar och skandinaver v\u00e4lk\u00e4nt namn bakom spisen, n\u00e4mligen Edmunds Cicans. Denne unge energiske man, ursprungligen fr\u00e5n Lettland, har nu bott i Spanien i 11 \u00e5r. Efter avslutade studier i Riga, arbetade han p\u00e5 stans b\u00e4sta krogar och l\u00e4rde sig klassisk matlagning. Idag efter 17 \u00e5r som chef [&hellip;]","og_url":"https:\/\/lightweb.dev\/l\/svm-temp\/artiklar\/ett-prat-med-kokschef-edmunds\/","og_site_name":"Svenska Magasinet","article_publisher":"https:\/\/www.facebook.com\/svenskamagasinet","article_published_time":"2015-06-09T22:00:00+00:00","og_image":[{"width":304,"height":200,"url":"https:\/\/lightweb.dev\/l\/svm-temp\/wp-content\/uploads\/2022\/04\/ett-prat-med-kkschef-edmunds.png","type":"image\/png"}],"author":"Redaktionen SvM","twitter_card":"summary_large_image","twitter_creator":"@SvenskaMagasine","twitter_site":"@SvenskaMagasine","schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/lightweb.dev\/l\/svm-temp\/artiklar\/ett-prat-med-kokschef-edmunds\/#article","isPartOf":{"@id":"https:\/\/lightweb.dev\/l\/svm-temp\/artiklar\/ett-prat-med-kokschef-edmunds\/"},"author":{"name":"Redaktionen SvM","@id":"https:\/\/lightweb.dev\/l\/svm-temp\/#\/schema\/person\/206a3bda5b607b0c25e1749191e4d837"},"headline":"Ett prat med k\u00f6kschef Edmunds","datePublished":"2015-06-09T22:00:00+00:00","mainEntityOfPage":{"@id":"https:\/\/lightweb.dev\/l\/svm-temp\/artiklar\/ett-prat-med-kokschef-edmunds\/"},"wordCount":329,"commentCount":0,"publisher":{"@id":"https:\/\/lightweb.dev\/l\/svm-temp\/#organization"},"image":{"@id":"https:\/\/lightweb.dev\/l\/svm-temp\/artiklar\/ett-prat-med-kokschef-edmunds\/#primaryimage"},"thumbnailUrl":"https:\/\/lightweb.dev\/l\/svm-temp\/wp-content\/uploads\/2022\/04\/ett-prat-med-kkschef-edmunds.png","articleSection":["Arkiv","Artiklar"],"inLanguage":"sv-SE"},{"@type":"WebPage","@id":"https:\/\/lightweb.dev\/l\/svm-temp\/artiklar\/ett-prat-med-kokschef-edmunds\/","url":"https:\/\/lightweb.dev\/l\/svm-temp\/artiklar\/ett-prat-med-kokschef-edmunds\/","name":"Ett prat med k\u00f6kschef Edmunds - Svenska Magasinet","isPartOf":{"@id":"https:\/\/lightweb.dev\/l\/svm-temp\/#website"},"primaryImageOfPage":{"@id":"https:\/\/lightweb.dev\/l\/svm-temp\/artiklar\/ett-prat-med-kokschef-edmunds\/#primaryimage"},"image":{"@id":"https:\/\/lightweb.dev\/l\/svm-temp\/artiklar\/ett-prat-med-kokschef-edmunds\/#primaryimage"},"thumbnailUrl":"https:\/\/lightweb.dev\/l\/svm-temp\/wp-content\/uploads\/2022\/04\/ett-prat-med-kkschef-edmunds.png","datePublished":"2015-06-09T22:00:00+00:00","breadcrumb":{"@id":"https:\/\/lightweb.dev\/l\/svm-temp\/artiklar\/ett-prat-med-kokschef-edmunds\/#breadcrumb"},"inLanguage":"sv-SE","potentialAction":[{"@type":"ReadAction","target":["https:\/\/lightweb.dev\/l\/svm-temp\/artiklar\/ett-prat-med-kokschef-edmunds\/"]}]},{"@type":"ImageObject","inLanguage":"sv-SE","@id":"https:\/\/lightweb.dev\/l\/svm-temp\/artiklar\/ett-prat-med-kokschef-edmunds\/#primaryimage","url":"https:\/\/lightweb.dev\/l\/svm-temp\/wp-content\/uploads\/2022\/04\/ett-prat-med-kkschef-edmunds.png","contentUrl":"https:\/\/lightweb.dev\/l\/svm-temp\/wp-content\/uploads\/2022\/04\/ett-prat-med-kkschef-edmunds.png","width":304,"height":200},{"@type":"BreadcrumbList","@id":"https:\/\/lightweb.dev\/l\/svm-temp\/artiklar\/ett-prat-med-kokschef-edmunds\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Hem","item":"https:\/\/lightweb.dev\/l\/svm-temp\/"},{"@type":"ListItem","position":2,"name":"Ett prat med k\u00f6kschef Edmunds"}]},{"@type":"WebSite","@id":"https:\/\/lightweb.dev\/l\/svm-temp\/#website","url":"https:\/\/lightweb.dev\/l\/svm-temp\/","name":"Svenska Magasinet","description":"Dina Spanska nyheter p&aring; Svenska","publisher":{"@id":"https:\/\/lightweb.dev\/l\/svm-temp\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/lightweb.dev\/l\/svm-temp\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"sv-SE"},{"@type":"Organization","@id":"https:\/\/lightweb.dev\/l\/svm-temp\/#organization","name":"Melkerson y Nott SL","alternateName":"Svenska Magasinet","url":"https:\/\/lightweb.dev\/l\/svm-temp\/","logo":{"@type":"ImageObject","inLanguage":"sv-SE","@id":"https:\/\/lightweb.dev\/l\/svm-temp\/#\/schema\/logo\/image\/","url":"https:\/\/lightweb.dev\/l\/svm-temp\/wp-content\/uploads\/2025\/02\/SvM-logo-Xtra-Centrerad-SVART.png","contentUrl":"https:\/\/lightweb.dev\/l\/svm-temp\/wp-content\/uploads\/2025\/02\/SvM-logo-Xtra-Centrerad-SVART.png","width":300,"height":99,"caption":"Melkerson y Nott SL"},"image":{"@id":"https:\/\/lightweb.dev\/l\/svm-temp\/#\/schema\/logo\/image\/"},"sameAs":["https:\/\/www.facebook.com\/svenskamagasinet","https:\/\/x.com\/SvenskaMagasine"]},{"@type":"Person","@id":"https:\/\/lightweb.dev\/l\/svm-temp\/#\/schema\/person\/206a3bda5b607b0c25e1749191e4d837","name":"Redaktionen SvM","description":"Redaktionen","sameAs":["https:\/\/lightweb.dev\/l\/svm-temp"],"url":"https:\/\/lightweb.dev\/l\/svm-temp\/reporter\/redaktionen\/"}]}},"_links":{"self":[{"href":"https:\/\/lightweb.dev\/l\/svm-temp\/wp-json\/wp\/v2\/posts\/5049","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/lightweb.dev\/l\/svm-temp\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/lightweb.dev\/l\/svm-temp\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/lightweb.dev\/l\/svm-temp\/wp-json\/wp\/v2\/users\/8"}],"replies":[{"embeddable":true,"href":"https:\/\/lightweb.dev\/l\/svm-temp\/wp-json\/wp\/v2\/comments?post=5049"}],"version-history":[{"count":0,"href":"https:\/\/lightweb.dev\/l\/svm-temp\/wp-json\/wp\/v2\/posts\/5049\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/lightweb.dev\/l\/svm-temp\/wp-json\/wp\/v2\/media\/5050"}],"wp:attachment":[{"href":"https:\/\/lightweb.dev\/l\/svm-temp\/wp-json\/wp\/v2\/media?parent=5049"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/lightweb.dev\/l\/svm-temp\/wp-json\/wp\/v2\/categories?post=5049"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/lightweb.dev\/l\/svm-temp\/wp-json\/wp\/v2\/tags?post=5049"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}