{"id":71118,"date":"2024-04-15T01:00:08","date_gmt":"2024-04-14T23:00:08","guid":{"rendered":"https:\/\/lightweb.dev\/l\/svm-temp\/?p=71118"},"modified":"2024-04-10T16:37:43","modified_gmt":"2024-04-10T14:37:43","slug":"lenas-kitchen-lenas-fantastiska-kycklingpaj-sex-personer","status":"publish","type":"post","link":"https:\/\/lightweb.dev\/l\/svm-temp\/artiklar\/lenas-kitchen-lenas-fantastiska-kycklingpaj-sex-personer\/","title":{"rendered":"Lenas kitchen: Lenas fantastiska kycklingpaj (sex personer)"},"content":{"rendered":"<p><strong>B\u00f6rja med att steka den strimlade kycklingen, champinjonerna, vitl\u00f6ken samt salt och peppar.<\/strong><\/p>\n<div id=\"attachment_71121\" style=\"width: 210px\" class=\"wp-caption alignleft\"><img loading=\"lazy\" decoding=\"async\" aria-describedby=\"caption-attachment-71121\" class=\"size-medium wp-image-71121\" src=\"https:\/\/lightweb.dev\/l\/svm-temp\/wp-content\/uploads\/2024\/04\/Sandra_rogers_photography_3-stor-200x300.jpeg\" alt=\"\" width=\"200\" height=\"300\" srcset=\"https:\/\/lightweb.dev\/l\/svm-temp\/wp-content\/uploads\/2024\/04\/Sandra_rogers_photography_3-stor-200x300.jpeg 200w, https:\/\/lightweb.dev\/l\/svm-temp\/wp-content\/uploads\/2024\/04\/Sandra_rogers_photography_3-stor-600x900.jpeg 600w, https:\/\/lightweb.dev\/l\/svm-temp\/wp-content\/uploads\/2024\/04\/Sandra_rogers_photography_3-stor-768x1152.jpeg 768w, https:\/\/lightweb.dev\/l\/svm-temp\/wp-content\/uploads\/2024\/04\/Sandra_rogers_photography_3-stor-610x915.jpeg 610w, https:\/\/lightweb.dev\/l\/svm-temp\/wp-content\/uploads\/2024\/04\/Sandra_rogers_photography_3-stor.jpeg 853w\" sizes=\"(max-width: 200px) 100vw, 200px\" \/><p id=\"caption-attachment-71121\" class=\"wp-caption-text\">Talkspices.com<br \/>C\/ Pintor Jos\u00e9 caballero 32 local 11<br \/>San Pedro de Alc\u00e1ntara<br \/>Tel: +34 722 60 50 10<\/p><\/div>\n<p>Vispa ihop \u00e4ggen, gr\u00e4dden och tills\u00e4tt majsm\u00f6let. R\u00f6r sedan ner sambal oelek, paprikapulver, sesamfr\u00f6n samt lite salt och peppar. L\u00e4gg kycklingen, champinjonerna och h\u00e4ll s\u00e5sen i en trakt\u00f6rpanna och sjud under omr\u00f6rning i n\u00e5gra minuter. L\u00e5t stuvningen kallna. R\u00f6r ner gr\u00e4sl\u00f6ken och spenatbladen. Fyll sedan pajformen.<\/p>\n<p>Toppa med hela cocktailtomater och garnera toppen av pajen med deg som \u00e4r kvar och pensla med lite \u00e4gg. St\u00e4ll in pajen i ugnen p\u00e5 225\u00b0 (varmluft 200\u00b0) cirka 20 &#8211; 25 min. Servera pajen varm med en h\u00e4rlig sallad.<\/p>\n<h2>Tips:<\/h2>\n<p>N\u00e4r du bakar paj, g\u00f6r en dubbel sats och frys in en f\u00e4rdig paj som du snabbt kan ta fram och bjuda p\u00e5.<\/p>\n<p><strong>Fyllning:<\/strong><br \/>\n500 g kycklingfil\u00e9 strimlad<br \/>\n350 g halverade champinjoner<br \/>\n1 dl finhackad gr\u00e4sl\u00f6k<br \/>\n4 msk rostade sesamfr\u00f6n<br \/>\n3 dl gr\u00e4dde<br \/>\n2 msk majsmj\u00f6l<br \/>\n2 \u00e4gg<br \/>\n1 tsk paprikapulver<br \/>\n4 tsk sambal oelek<br \/>\n10 g finhackad vitl\u00f6k<br \/>\n1 n\u00e4ve f\u00e4rsk spenat<br \/>\nCa 12 st sm\u00e5 cocktailtomater<br \/>\nSalt &amp; peppar<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-71122 alignleft\" src=\"https:\/\/lightweb.dev\/l\/svm-temp\/wp-content\/uploads\/2024\/04\/WhatsApp-Image-2024-03-28-at-12.45.21-stor-178x300.jpeg\" alt=\"\" width=\"178\" height=\"300\" srcset=\"https:\/\/lightweb.dev\/l\/svm-temp\/wp-content\/uploads\/2024\/04\/WhatsApp-Image-2024-03-28-at-12.45.21-stor-178x300.jpeg 178w, https:\/\/lightweb.dev\/l\/svm-temp\/wp-content\/uploads\/2024\/04\/WhatsApp-Image-2024-03-28-at-12.45.21-stor-534x900.jpeg 534w, https:\/\/lightweb.dev\/l\/svm-temp\/wp-content\/uploads\/2024\/04\/WhatsApp-Image-2024-03-28-at-12.45.21-stor-610x1029.jpeg 610w, https:\/\/lightweb.dev\/l\/svm-temp\/wp-content\/uploads\/2024\/04\/WhatsApp-Image-2024-03-28-at-12.45.21-stor-600x1012.jpeg 600w, https:\/\/lightweb.dev\/l\/svm-temp\/wp-content\/uploads\/2024\/04\/WhatsApp-Image-2024-03-28-at-12.45.21-stor.jpeg 759w\" sizes=\"(max-width: 178px) 100vw, 178px\" \/><\/p>\n<p><strong>Pajdeg:<\/strong><br \/>\n120g sm\u00f6r, rumsvarmt<br \/>\n210g vetemj\u00f6l<br \/>\n1,5 tsk \u00e4ttikssprit<br \/>\n0,75 tsk salt<br \/>\n2.5 msk vatten<\/p>\n<p>(spara lite jordn\u00f6tter som du kan finhacka och ha i rullarna)<\/p>\n","protected":false},"excerpt":{"rendered":"<p>B\u00f6rja med att steka den strimlade kycklingen, champinjonerna, vitl\u00f6ken samt salt och peppar&#8230;.<\/p>\n","protected":false},"author":8,"featured_media":71120,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"categories":[4,38],"tags":[],"class_list":["post-71118","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-artiklar","category-mat-vin"],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v26.2 (Yoast SEO v27.5) - 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