{"id":77875,"date":"2025-01-30T22:08:45","date_gmt":"2025-01-30T21:08:45","guid":{"rendered":"https:\/\/lightweb.dev\/l\/svm-temp\/?p=77875"},"modified":"2025-01-30T22:08:45","modified_gmt":"2025-01-30T21:08:45","slug":"fredagsvinet-hemliga-vermouth-varmer-gott-och-blir-mer-popularare","status":"publish","type":"post","link":"https:\/\/lightweb.dev\/l\/svm-temp\/artiklar\/fredagsvinet-hemliga-vermouth-varmer-gott-och-blir-mer-popularare\/","title":{"rendered":"Fredagsvinet: Hemliga Vermouth v\u00e4rmer gott och blir mer popul\u00e4rare"},"content":{"rendered":"<p><strong>\u00c4ven i Spanien kan det bli lite kyligt. D\u00e5 v\u00e4rmer en vermouth. Faktum \u00e4r att vermouth bara blir popul\u00e4rare och popul\u00e4rare i Spanien.<\/strong><\/p>\n<p><strong>Bodegorna har hakat p\u00e5 trenden och d\u00e4rf\u00f6r \u00e4r det inte ovanligt att vinproducenter numera har vermouth i utbudet.<\/strong><\/p>\n<p>I vinets v\u00e4rld \u00e4r v\u00e4l knappast n\u00e5got s\u00e5 hemligt som tillverkningen av Vermouth. K\u00e4nda Noilly Prat, Martini och Cinzano och gjort sig k\u00e4nda med en produkt d\u00e4r recepten h\u00e5lls hemliga av respektive tillverkare.<\/p>\n<p>Vermouth kommer av tyskans Wermut, \u201dmal\u00f6rt\u201d och \u00e4r ett kryddat starkvin. Det finns b\u00e5de torr och s\u00f6t vermouth.<\/p>\n<p>Den l\u00e4r ha uppfunnits 1786 av Antonio Benedetto Carpano fr\u00e5n Turin som valde namnet vermouth d\u00e5 han h\u00e4mtade inspirationen fr\u00e5n tyska starkviner smaksatta med mal\u00f6rt.<\/p>\n<p>Vermouth som ofta intas som aperitif beskrivs som vin men d\u00e4r \u00e4ven \u00f6rter och kryddor ing\u00e5r. Redan p\u00e5 1600-talet tillsattes \u00f6rter och kryddor i vin vilket bidrog till att drycken inte f\u00f6rst\u00f6rdes under transport. De betraktades och g\u00f6r fortfarande som medicinalviner.<\/p>\n<p>Alla Vermouth har en h\u00f6g alkoholhalt, mellan 15 och 22 procent. De \u00e4r antingen torra eller s\u00f6ta. Numera tillverkas vermouth lite \u00f6verallt som i Spanien, USA, Japan eller Australien. Varje land, varje vinregion har sina s\u00e4rdrag.<\/p>\n<p>Intresset f\u00f6r vermouth i Spanien bara v\u00e4xer. Under vintern v\u00e4rmer en vermouth gott. Det \u00e4r helt okej att testa vermouth till tapas.<\/p>\n<p>Vita Vermouth g\u00e5r utm\u00e4rkt till musslor, knivmusslor och hj\u00e4rtmusslor. R\u00f6d Vermouth passar utm\u00e4rkt till ostar och charkuterivaror. Men det g\u00e5r \u00e4ven utm\u00e4rkt till grillade sardiner p\u00e5 spett, espetos de sardinas, eller boquerones en vinagre.<\/p>\n<p>Testa s\u00e5 f\u00e5r du nya upplevelser med dig!<\/p>\n<h2>Veckans vintips<\/h2>\n<p>Jag har testat n\u00e5gra spanska Vermouth som dessutom produceras i Andalusien.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-77874 size-full\" src=\"https:\/\/lightweb.dev\/l\/svm-temp\/wp-content\/uploads\/2025\/01\/svm20250130210314.webp\" alt=\"\" width=\"900\" height=\"400\" srcset=\"https:\/\/lightweb.dev\/l\/svm-temp\/wp-content\/uploads\/2025\/01\/svm20250130210314.webp 900w, https:\/\/lightweb.dev\/l\/svm-temp\/wp-content\/uploads\/2025\/01\/svm20250130210314-300x133.webp 300w, https:\/\/lightweb.dev\/l\/svm-temp\/wp-content\/uploads\/2025\/01\/svm20250130210314-768x341.webp 768w, https:\/\/lightweb.dev\/l\/svm-temp\/wp-content\/uploads\/2025\/01\/svm20250130210314-610x271.webp 610w, https:\/\/lightweb.dev\/l\/svm-temp\/wp-content\/uploads\/2025\/01\/svm20250130210314-600x267.webp 600w\" sizes=\"(max-width: 900px) 100vw, 900px\" \/><\/p>\n<p><strong>Osborne Vermouth Rojo Premium.<\/strong> Fr\u00e5n giganten Osborne i El Puerto de Santa Mar\u00eda med de ber\u00f6mda tjurarna. En delikat vermouth d\u00e4r tv\u00e5 Sherryviner kombineras, Medium och Pedro Xim\u00e9nez, som ger en behaglig sammetslen lagom s\u00f6t, bitter touch med nyanser av n\u00f6tter och russin. 9,90 euro.<\/p>\n<p><strong>El Vermut Premium<\/strong> fr\u00e5n Cortijo La Fuente i Mollina norr om M\u00e1laga. En h\u00e4rlig prisbel\u00f6nt Vermouth p\u00e5 druvan Pedro Xim\u00e9nez. Sedan tills\u00e4tts mal\u00f6rt, timjan och citronverbena. Slutligen lagras den p\u00e5 amerikanska ekfat i minst tv\u00e5 \u00e5r. Cirkapris: 11,50 euro.<\/p>\n<p><strong>Vermut Delgado Rojo.<\/strong> Fr\u00e5n Bodegas Delgado i Puente Genil i distriktet Consejo Regulador DOP Montilla-Moriles p\u00e5 Pedro Xim\u00e9nez och aromatiska \u00f6rter och kryddor som mal\u00f6rt bland annat. Mahognyf\u00e4rg med r\u00f6daktiga toner. Smakrik och balanserad, med en l\u00e4tt bitter eftersmak. 9,55 euro.<\/p>\n<p>Fler vintips regelbundet under hashtag: <a href=\"https:\/\/x.com\/search?q=%23spanskaviner&amp;src=typed_query&amp;f=live\">#spanskaviner<\/a><\/p>\n<h2>Artikelarkivet: <a href=\"https:\/\/lightweb.dev\/l\/svm-temp\/?s=Fredagsvinet\">Fredagsvinet<\/a><\/h2>\n","protected":false},"excerpt":{"rendered":"<p>\u00c4ven i Spanien kan det bli lite kyligt. D\u00e5 v\u00e4rmer en vermouth. Faktum \u00e4r att vermouth bara blir popul\u00e4rare och popul\u00e4rare i Spanien. Bodegorna har hakat p\u00e5 trenden och d\u00e4rf\u00f6r \u00e4r det inte ovanligt att vinproducenter numera har vermouth i utbudet&#8230;<\/p>\n","protected":false},"author":7,"featured_media":77873,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"categories":[4,38],"tags":[],"class_list":["post-77875","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-artiklar","category-mat-vin"],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v26.2 (Yoast SEO v27.9) - https:\/\/yoast.com\/product\/yoast-seo-premium-wordpress\/ -->\n<title>Fredagsvinet: Hemliga Vermouth v\u00e4rmer gott och blir mer popul\u00e4rare - Svenska Magasinet<\/title>\n<meta name=\"description\" content=\"\u00c4ven i Spanien kan det bli lite kyligt. D\u00e5 v\u00e4rmer en vermouth. 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